Work

Quality Attributes of Germinated High-Amylose and Waxy Rice in Superheated Steam and Hot Air Drying

Year: 2014

Type: article

Source: Drying Technology

DOI: 10.1080/07373937.2014.995304

Authors: Thatchapol Chungcharoen, Somkiat Prachayawarakorn, Patcharee Tungtrakul, Somchart Soponronnarit

Institutions: King Mongkut's University of Technology Thonburi, King Mongkut's Institute of Technology Ladkrabang, Kasetsart University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1995818898

FWCI: 2.755

Cites: 29

Cited by: 28

Related to: 10