Work

Developing a Restaurant Revenue-management Strategy

Year: 1999

Type: article

Abstract: Propounding theories is one thing, but too often the intended beneficiary hasn't the time or tools to check their usefulness. Here's a case where researchers worked with a local restaurant to test their ideas, make recommendations for improvement, and track the results.

Source: Cornell Hotel and Restaurant Administration Quarterly

DOI: 10.1016/s0010-8804(99)80229-8

Authors: S KIMES, D BARRASH, J ALEXANDER

Language: English

Topic: Supply Chain and Inventory Management

Subfield: Management Information Systems

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: green

OpenAlex ID: W1998171627

FWCI: 4.813

Cites: 15

Cited by: 97

Related to: 10