Work

Chemical Composition of the Volatile Extract and Antioxidant Activities of the Volatile and Nonvolatile Extracts of Egyptian Corn Silk (Zea mays L.)

Year: 2007

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf071646e

Authors: Ahmed El-Ghorab, Khaled F. El-Massry, Takayuki Shibamoto

Institutions: National Research Centre, University of California, Davis

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1998408895

FWCI: 4.131

Cites: 30

Cited by: 113

Related to: 10