Work

Feeding the Needy Student

Year: 2014

Type: article

Source: Food Culture & Society

DOI: 10.2752/175174414x13948130848421

Author: G. K. Karanth

Language: English

Topic: Food, Nutrition, and Cultural Practices

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Quality education, Reduced inequalities

Open Access status: closed

OpenAlex ID: W1998658352

FWCI:

Cites: 20

Cited by: 3

Related to: 10