Work

Molecular Theory of Sweet Taste

Year: 1967

Type: article

Source: Nature

DOI: 10.1038/216480a0

Authors: R. S. SHALLENBERGER, T. E. ACREE

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W1998890862

FWCI: 8.754

Cites: 8

Cited by: 491

Related to: 10