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Bioavailability of vitamin E in rats fed diets containing pectin
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Year:
1982
Type:
article
Source:
Nutrition Research
DOI:
10.1016/s0271-5317(82)80028-6
Authors:
Benito O. de Lumen,
Bertram Lubin,
Danny Chiu,
Pilar S. Reyes,
Stanley T. Omaye
Institutions:
University of California, Berkeley,
United States Department of Agriculture,
Western Regional Research Center
Language:
English
Topic:
Antioxidant Activity and Oxidative Stress
Subfield:
Biochemistry
Field:
Medicine
Domain:
Health Sciences
SDGs:
Good health and well-being,
Zero hunger
Open Access status:
closed
Funders:
F. Hoffmann-La Roche,
National Institutes of Health
OpenAlex ID:
W1999302826
FWCI:
1.877
Cites:
17
Cited by:
21
Related to:
10