Work

Impact of germination on phenolic content and antioxidant activity of 13 edible seed species

Year: 2009

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2009.09.030

Authors: Bolívar A. Cevallos-Casals, Luis Cisneros-Zevallos

Institution: Texas A&M University

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2000291898

FWCI: 5.352

Cites: 13

Cited by: 319

Related to: 10