Work

Food safety knowledge, attitudes and practices of street food vendors and consumers in Port-au-Prince, Haiti

Year: 2014

Type: article

Study design: Observational Study

Source: Food Control

DOI: 10.1016/j.foodcont.2014.09.010

Authors: S. Samapundo, R. Climat, R. Xhaferi, F. Devlieghere

Institution: Ghent University

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2000340212

FWCI: 9.218

Cites: 44

Cited by: 177

Related to: 10