Work

Intense light pulses decontamination of minimally processed vegetables and their shelf-life

Year: 2005

Type: article

Source: International Journal of Food Microbiology

DOI: 10.1016/j.ijfoodmicro.2004.11.028

Authors: V.M. Gómez-López, F. Devlieghere, V. Bonduelle, J. Debevere

Institutions: Ghent University, Universidad Central de Venezuela

Language: English

Topic: Microbial Inactivation Methods

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2000469805

FWCI: 6.678

Cites: 38

Cited by: 223

Related to: 10