Exopolysaccharides from lactic acid bacteria: perspectives and challenges
Year: 2003
Type: review
Source: Trends in biotechnology
Authors: Alan D. Welman, Ian S. Maddox
Institutions: Fonterra (New Zealand), Massey University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2001149205
