Work

Antioxidative polyphenols from walnuts (Juglans regia L.)

Year: 2003

Type: article

Source: Phytochemistry

DOI: 10.1016/s0031-9422(03)00333-9

Authors: Toshiyuki Fukuda, Hideyuki Ito, Takashi Yoshida

Institution: Okayama University

Language: Italian

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2001833057

FWCI: 1.958

Cites: 15

Cited by: 366

Related to: 10