Study on performance evaluation of hybrid drier for turmeric (Curcuma longa L.) drying at village scale
Year: 2005
Type: article
Source: Journal of Food Engineering
Authors: Jaishree Prasad, V.K. Vijay, G.N. Tiwari, V.P.S. Sorayan
Institution: Indian Institute of Technology Delhi
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2002732363
