Work

Phenolic Compounds Prevent Alzheimer’s Pathology through Different Effects on the Amyloid-β Aggregation Pathway

Year: 2009

Type: article

Source: American Journal Of Pathology

DOI: 10.2353/ajpath.2009.090417

Authors: Tsuyoshi Hamaguchi, Kenjiro Ono, Atsushi Murase, Masahito Yamada

Institution: Kanazawa University

Language: English

Topic: Alzheimer's disease research and treatments

Subfield: Cellular and Molecular Neuroscience

Field: Neuroscience

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

Funders: Ministry of Education, Culture, Sports, Science and Technology, Ministry of Health, Labour and Welfare, Japan Society for the Promotion of Science

Awards: Development of risk assessment and prevention of cerebral amyloid angiopathy-related cerebral hemorrhages, The effect of wine polyphenol for Alzheimer's disease, G8385957821

OpenAlex ID: W2003114613

FWCI: 7.416

Cites: 77

Cited by: 406

Related to: 10