Work

Interfacial Activity and Interfacial Shear Rheology of Native β-Lactoglobulin Monomers and Their Heat-Induced Fibers

Year: 2010

Type: article

Source: Langmuir

DOI: 10.1021/la102721m

Authors: Jin-Mi Jung, Deniz Zeynel Gunes, Raffaele Mezzenga

Institutions: University of Fribourg, Nestlé (Switzerland), ETH Zurich, Institute of Food, Nutrition, and Health

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2003447842

FWCI: 11.14

Cites: 53

Cited by: 210

Related to: 9