Work

Determination of trace elements in edible vegetable oils by atomic absorption spectrophotometry

Year: 1994

Type: article

Source: Journal of the American Oil Chemists Society

DOI: 10.1007/bf02540512

Authors: M. Martín‐Polvillo, T. Albi, A. Guinda

Institution: Instituto de la Grasa

Language: English

Topic: Analytical chemistry methods development

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2004714066

FWCI: 0.689

Cites: 14

Cited by: 64

Related to: 10