Work

Curdlan and other bacterial (1→3)-β-d-glucans

Year: 2005
Type: review
Authors: M. McIntosh, B. A. Stone, V. A. Stanisich
Institution: La Trobe University
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W2005250838
FWCI: 1.17
Cites: 119
Cited by: 448
Related to: 10