Work

Assessment of conventional and novel extraction techniques on extraction efficiency of five anthraquinones from Rheum emodi

Year: 2015

Type: article

Source: Journal of Food Science and Technology

DOI: 10.1007/s13197-015-1814-3

Authors: Aditya U. Arvindekar, Galvina R. Pereira, Kirti S. Laddha

Institution: Institute of Chemical Technology

Language: English

Topic: Phytochemistry and biological activity of medicinal plants

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: bronze

OpenAlex ID: W2005925449

FWCI: 1.927

Cites: 21

Cited by: 35

Related to: 10