Work

Mechanisms underlying differential food allergy response to heated egg

Year: 2011

Type: article

Source: Journal of Allergy and Clinical Immunology

DOI: 10.1016/j.jaci.2011.01.057

Authors: Gustavo Martos, Ivan Lopez-Exposito, Ramon Bencharitiwong, M. Cecilia Berin, Anna Nowak-Węgrzyn

Institutions: Instituto de Investigación en Ciencias de la Alimentación, Icahn School of Medicine at Mount Sinai

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

Funders: National Institute of Allergy and Infectious Diseases, National Center for Research Resources

Awards: Immunological Basis of Egg Allergy, Immunologic Basis of Cow's Milk-Induced Hypersensitivities, Mount Sinai Institutes for Clinical and Translational Sciences, Immunologic Basis of Cow Milk Induced Hypersensitvities

OpenAlex ID: W2006204681

FWCI: 12.79

Cites: 47

Cited by: 145

Related to: 10