Work

Determination of Starch and Cellulose with Anthrone

Year: 1949

Type: article

Source: Analytical Chemistry

DOI: 10.1021/ac60032a019

Authors: F. J. Viles, Leslie Silverman

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2006382396

FWCI: 5.09

Cites: 6

Cited by: 348

Related to: 10