Work

Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products

Year: 1998

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf9801973

Authors: Y. S. Velioglu, G. Mazza, L. Gao, B. D. Oomah

Institutions: Agriculture and Agri-Food Canada, Summerland Research and Development Centre

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2006734701

FWCI: 7.901

Cites: 35

Cited by: 3,902

Related to: 10