Work

Food Browning and Its Prevention: An Overview

Year: 1996

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf950394r

Author: Mendel Friedman

Institutions: Agricultural Research Service, United States Department of Agriculture, Western Regional Research Center

Language: English

Topic: Potato Plant Research

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2007844422

FWCI: 22.25

Cites: 222

Cited by: 1,028

Related to: 10