Liquid chromatograpic–mass spectrometric analysis of phenolics and free radical scavenging activity of rosemary extract from different raw material
Year: 2006
Type: article
Source: Journal of Chromatography A
Authors: Luis Almela, Blas Sánchez-Muñoz, José A. Fernández-López, María J. Roca, Virginia Rabe
Institutions: Universidad de Murcia, Universidad Politécnica de Cartagena
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2008570185
