Work

Biofilm formation and food safety in food industries

Year: 2009

Type: article

Source: Trends in Food Science & Technology

DOI: 10.1016/j.tifs.2009.01.054

Authors: Xianming Shi, Xinna Zhu

Institutions: Shanghai Jiao Tong University, Shanghai Engineering Research Center for Food Safety

Language: English

Topic: Bacterial biofilms and quorum sensing

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: National Natural Science Foundation of China, Science and Technology Commission of Shanghai Municipality

OpenAlex ID: W2010123364

FWCI: 6.006

Cites: 57

Cited by: 620

Related to: 10