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A review of the interaction among dietary antioxidants and reactive oxygen species
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Year:
2007
Type:
review
Source:
The Journal of Nutritional Biochemistry
DOI:
10.1016/j.jnutbio.2006.10.007
Authors:
Harold E. Seifried,
Darrell E. Anderson,
Evan I. Fisher,
John A. Milner
Institutions:
National Institutes of Health,
National Cancer Institute,
Scientific Consulting Group
Language:
English
Topic:
Antioxidant Activity and Oxidative Stress
Subfield:
Biochemistry (medical)
Field:
Medicine
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W2010201651
FWCI:
2.949
Cites:
102
Cited by:
909
Related to:
8