Work

Use of reference materials in trace element analysis of foodstuffs

Year: 1992

Type: article

Source: Food Chemistry

DOI: 10.1016/0308-8146(92)90218-q

Author: Rita Cornelis

Institution: Ghent University

Language: English

Topic: Scientific Measurement and Uncertainty Evaluation

Subfield: Statistics, Probability and Uncertainty

Field: Decision Sciences

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2010964920

FWCI: 3.362

Cites: 15

Cited by: 12

Related to: 10