Work

Standard Methods for the Examination of Dairy Products

Year: 1968

Type: book-review

Abstract: STANDARD METHODS FOR THE EXAMINATION OF DAIRY PRODUCTS Nell Hirschberg CopyRight https://doi.org/10.2105/AJPH.58.7.1296-a Published Online: August 29, 2011

Source: American Journal of Public Health and the Nations Health

DOI: 10.2105/ajph.58.7.1296-a

Author: Nell Hirschberg

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: bronze

OpenAlex ID: W2010969918

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Cited by: 801

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