Work

Mleczne napoje fermentowane - wybrane aspekty zdrowotne

Year: 2010

Type: article

Source: PRZEMYSŁ SPOŻYWCZY

Author: S. Zmarlicki

Institution: Warsaw University of Life Sciences

Language: Polish

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2011629387

FWCI: 0.374

Cites: 10

Cited by: 4

Related to: 10