Effect of Drying Air Temperature and Grain Temperature of Different Types of Dryer and Operation on Rice Quality
Year: 2001
Type: article
Source: Drying Technology
Authors: Chouw Inprasit, Athapol Noomhorm
Institution: Asian Institute of Technology
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2012268317