Work

Configuring users of cholesterol lowering foods: A review of biomedical discourse

Year: 2010

Type: article

Source: Social Science & Medicine

DOI: 10.1016/j.socscimed.2010.06.048

Author: Kate Weiner

Institution: University of Nottingham

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Leverhulme Trust, U.S. Food and Drug Administration

OpenAlex ID: W2012270049

FWCI: 0.894

Cites: 93

Cited by: 12

Related to: 10