Physiological, environmental, and subjective determinants of food intake in humans: A meal pattern analysis
Year: 1988
Type: article
Study design: Observational Study
Source: Physiology & Behavior
Author: John M. de Castro
Institution: Georgia State University
Language: English
Subfield: Endocrine and Autonomic Systems
Field: Neuroscience
Domain: Life Sciences
Open Access status: closed
Funder: Georgia State University
OpenAlex ID: W2012454086
