Work

Effects of dietary borage oil rich in gamma-linolenic acid on blood pressure and vascular reactivity

Year: 1992

Type: article

Source: Nutrition Research

DOI: 10.1016/s0271-5317(05)80022-3

Authors: Marguerite M. Engler, Mary B. Engler, Steven M. Paul

Institution: University of California, San Francisco

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: American Heart Association

OpenAlex ID: W2013006769

FWCI: 2.203

Cites: 15

Cited by: 15

Related to: 10