Smoker reactivity to cues: Effects on craving and on smoking behavior.
Year: 2012
Type: article
Abstract: We assessed craving and smoking in response to smoking-relevant cues. Two hundred seven daily smokers viewed images related to 1 of 6 cue sets (cigarettes, positive and negative affect, alcohol, smoking prohibitions, and neutral cues) in separate sessions. Compared with neutral cues, cigarette cues significantly increased craving, and positive affect cues significantly decreased craving. When subjects were then allowed to smoke during continuing cue exposure, cues did not affect the likelihood of smoking or the amount smoked (number of cigarettes, number of puffs, puff time, or increased carbon monoxide). However, craving intensity predicted likelihood of smoking, latency to smoke, and amount smoked, with craving increases after cue exposure making significant independent contributions. Some craving effects were curvilinear, suggesting that they are subject to thresholds and might not be observed under some circumstances.
Source: Journal of Abnormal Psychology
DOI: 10.1037/a0028339
Authors: Saul Shiffman, Michael Dunbar, Thomas Kirchner, Xiaoxue Li, Hilary Tindle, Stewart Anderson, Sarah Scholl
Institution: University of Pittsburgh
Language: English
Subfield: Physiology
Field: Medicine
Domain: Health Sciences
Open Access status: green
Awards: Education Program in Cancer Prevention, G4396289883, Understanding Emerging Patterns of Non-Daily Smoking: Field and Lab Assessments, G6121883392, Connect to Quit: Coordinated Care for Smoking Cessation among Low Income Veterans, University of Pittsburgh Clinical and Translational Science Institution
OpenAlex ID: W2013013668
