Work

Comparison of fully-porous beads and cored beads in size exclusion chromatography for protein purification

Year: 2013

Type: article

Source: Chemical Engineering Science

DOI: 10.1016/j.ces.2013.07.044

Authors: Jian Luo, Weiqing Zhou, Zhiguo Su, Guanghui Ma, Tingyue Gu

Institutions: Chinese Academy of Sciences, Institute of Process Engineering, Ohio University

Language: English

Topic: Protein purification and stability

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: green

Funders: National Natural Science Foundation of China, National Institute of Metrology, China, National Institutes of Natural Sciences, National Key Research and Development Program of China

Awards: G8286417846, G8598815685

OpenAlex ID: W2013072772

FWCI: 0.746

Cites: 39

Cited by: 18

Related to: 10