Year: 1965
Type: article
Abstract: of each component in the essential oil was different among three varieties.
Authors: Tei YAMANISHI, Akio KOBAYASHI, Hisako SATO, Akiko OHMURA, Hideko NAKAMURA
Institution: Ochanomizu University
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Pathology and Forensic Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: bronze
OpenAlex ID: W2013402435