Role of Chlorogenic Acid Quinone and Interaction of Chlorogenic Acid Quinone and Catechins in the Enzymatic Browning of Apple
Year: 2011
Type: article
DOI: 10.1271/bbb.100444
Institution: Ochanomizu University
Language: English
Subfield: Plant Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2013411761
