Work

Developing a framework for understanding the impact of deskilling and standardisation on the turnover and attrition of chefs

Year: 2006

Type: article

Source: International Journal of Hospitality Management

DOI: 10.1016/j.ijhm.2006.10.002

Authors: Richard N.S. Robinson, Paul E. Barron

Institution: The University of Queensland

Language: English

Topic: Hospitality and Tourism Education

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Decent work and economic growth

Open Access status: closed

OpenAlex ID: W2013938820

FWCI: 16.72

Cites: 59

Cited by: 79

Related to: 10