Work

Protein hydration in aqueous solution

Year: 1992

Type: article

Source: Faraday Discussions

DOI: 10.1039/fd9929300035

Authors: Kurt Wüthrich, Gottfried Otting, Edvards Liepinsh

Institutions: ETH Zurich, Institute of Molecular Biology and Biophysics

Language: English

Topic: Protein Structure and Dynamics

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2014015991

FWCI: 1.582

Cites: 30

Cited by: 64

Related to: 10