Work

Dietary Assessment in Epidemiology: Comparison of a Food Frequency and a Diet History Questionnaire with a 7-Day Food Record

Year: 1996

Type: article

Source: American Journal of Epidemiology

DOI: 10.1093/oxfordjournals.aje.a008839

Authors: M. Jain, G. R. Howe, T. Rohan

Institution: University of Toronto

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2014170882

FWCI: 10.66

Cites: 9

Cited by: 169

Related to: 9