Work

Consumers’ attitudes toward consumption of cloned beef. The impact of exposure to technological information about animal cloning

Year: 2011

Type: article

Source: Appetite

DOI: 10.1016/j.appet.2011.06.011

Authors: Hideo Aizaki, Manabu Sawada, Kazuo Sato

Institutions: National Agriculture and Food Research Organization, Institute for Rural Engineering, Obihiro University of Agriculture and Veterinary Medicine, Rakuno Gakuen University

Language: English

Topic: Genetically Modified Organisms Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W2015595703

FWCI: 3.267

Cites: 16

Cited by: 21

Related to: 10