Work

Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids

Year: 2001

Type: article

Study design: Observational Study

Source: Cancer

DOI: 10.1002/1097-0142(20011101)92:9<2318::aid-cncr1578>3.0.co;2-7

Authors: Kathleen M. Fairfield, Susan E. Hankinson, Bernard A. Rosner, David J. Hunter, Graham A. Colditz, Walter C. Willett

Institutions: Brigham and Women's Hospital, Beth Israel Deaconess Medical Center, Harvard University

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Cancer Institute

Awards: G2750880407, Dietary and Hormonal Determinants of Cancer in Women

OpenAlex ID: W2015689853

FWCI: 6.535

Cites: 38

Cited by: 121

Related to: 10