Work

Plant foods in the management of diabetes mellitus: Spices as beneficial antidiabetic food adjuncts

Year: 2005

Type: review

Source: International Journal of Food Sciences and Nutrition

DOI: 10.1080/09637480500512872

Author: K. Srinivasan

Institution: Central Food Technological Research Institute

Language: English

Topic: Natural Antidiabetic Agents Studies

Subfield: Endocrinology, Diabetes and Metabolism

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2016413991

FWCI: 0.904

Cites: 74

Cited by: 372

Related to: 10