Work

Time-Dependent Effects of Pomegranate Juice and Pomegranate Polyphenols on Foodborne Viral Reduction

Year: 2011

Type: article

Source: Foodborne Pathogens and Disease

DOI: 10.1089/fpd.2011.0873

Authors: Xiaowei Su, Mark Y. Sangster, Doris H. D'Souza

Institutions: University of Tennessee at Knoxville, University of Rochester Medicine, University of Rochester

Language: English

Topic: Pomegranate: compositions and health benefits

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2016706724

FWCI: 6.803

Cites: 48

Cited by: 64

Related to: 10