Work

Vitamin C Content in Sea Buckthorn Berries ( Hippophaë rhamnoides L. ssp . rhamnoides ) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects

Year: 2008

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1750-3841.2008.00957.x

Authors: D. Gutzeit, G. Baleanu, P. Winterhalter, G. Jerz

Institutions: Bundeswehr Joint Medical Service, Bundeswehr, Technische Universität Braunschweig

Language: English

Topic: Phytochemical and Pharmacological Studies

Subfield: Complementary and alternative medicine

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funder: U.S. Food and Drug Administration

OpenAlex ID: W2016871327

FWCI: 7.011

Cites: 30

Cited by: 61

Related to: 10