Work

The influence of starch molecular mass on the properties of extruded thermoplastic starch

Year: 1996

Type: article

Source: Polymer

DOI: 10.1016/0032-3861(96)00165-6

Authors: J.J.G. van Soest, K. Benes, D. de Wit, J.F.G. Vliegenthart

Institution: Utrecht University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: green

OpenAlex ID: W2017294500

FWCI: 3.883

Cites: 37

Cited by: 222

Related to: 10