Meat as a component of a healthy diet – are there any risks or benefits if meat is avoided in the diet?
Year: 2005
Type: article
Source: Meat Science
Author: H.-K. Biesalski
Institution: University of Hohenheim
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2017958027
