Work

Studies on the antioxidant activity of Indian Laburnum (Cassia fistula L.): a preliminary assessment of crude extracts from stem bark, leaves, flowers and fruit pulp

Year: 2002

Type: article

Source: Food Chemistry

DOI: 10.1016/s0308-8146(02)00179-6

Author: P Siddhuraju

Institution: University of Hohenheim

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2019122114

FWCI: 2.091

Cites: 31

Cited by: 529

Related to: 9