Work

Chicken: The Dangerous Transformation of America's Favorite Food

Year: 2006

Type: article

Source: Culture & Agriculture

DOI: 10.1525/cag.2006.28.2.138

Author: Steve Striffler

Institution: Yale University

Language: English

Topic: Agricultural and Food Production Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2020041129

FWCI: 9.772

Cites:

Cited by: 133

Related to: 10