Work

Effect of High‐Molecular‐Weight Glutenin Subunit Allelic Composition on Wheat Flour Tortilla Quality

Year: 2012

Type: article

Source: Cereal Chemistry

DOI: 10.1094/cchem-12-11-0152

Authors: Tom O. Jondiko, Novie J. Alviola, Dirk B. Hays, Amir Ibrahim, Michael Tilley, Joseph M. Awika

Institutions: Texas A&M University, Agricultural Research Service, United States Department of Agriculture, Center for Grain and Animal Health Research

Language: English

Topic: Wheat and Barley Genetics and Pathology

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2020113451

FWCI: 2.849

Cites: 29

Cited by: 27

Related to: 10