Effects of stress on dietary preference and intake are dependent on access and stress sensitivity
Year: 2007
Type: article
Source: Physiology & Behavior
Authors: Sarah L. Teegarden, Tracy L. Bale
Institution: University of Pennsylvania
Language: English
Subfield: Endocrine and Autonomic Systems
Field: Neuroscience
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W2020270972
