Plant calorimetry: how to quantitatively compare apples and oranges
Year: 1991
Type: article
Source: Thermochimica Acta
Authors: R.S. Criddle, R.W. Breidenbach, L.D. Hansen
Institutions: University of California, Davis, Brigham Young University
Language: English
Subfield: Physical and Theoretical Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
Funder: U.S. Department of Agriculture
OpenAlex ID: W2020292998